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Cooking

Browse Library of Congress Categories.

100-120 of 148 Cooking ebooks.

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Mrs. Wilson's Cook Book
Numerous New Recipes Based on Present Economic Conditions
Mary A. Wilson
My Pet Recipes, Tried and True
Contributed by the Ladies and Friends of St. Andrew's Church, Quebec
Various Authors
Nelson's Home Comforts
Thirteenth Edition
Mary Hooper
No Animal Food
and Nutrition and Diet with Vegetable Recipes
Rupert H. Wheldon
On Uncle Sam's Water Wagon
500 Recipes for Delicious Drinks Which Can Be Made at Home
Helen Watkeys Moore
The Physiology of Taste
Or, Transcendental Gastronomy
Brillat Savarin
A Poetical Cook-Book
Maria J. Moss
The Queen-like Closet or Rich Cabinet
Stored with all manner of rare receipts for preserving, candying and cookery. Very pleasant and beneficial to all ingenious persons of the female sex
Hannah Wolley
A Queens Delight
The Art of Preserving, Conserving and Candying. As also, A right Knowledge of making Perfumes, and Distilling the most Excellent Waters
Anonymous
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Author of the Day

J.T. Brannan
When J.T. Brannan started writing a book about a "secret agent" doing a job for the US government, he had no idea that this was going to be the start of a bestselling series. Today, his Mark Cole books are extremely popular and Brannan a full-time writer (when he isn't teaching martial arts). As our Author of the Day, Brannan reveals how James Bond inspired his work, talks about his years in the Army and gives us a sneak peek in what he is working on right now.
Read full interview...

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