TX : Home Economics (including food and cooking)

80-100 of 196 Home Economics (including food and cooking) ebooks.

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For Luncheon and Supper Guests
Alice Bradley
Four and Twenty Beds
Nancy Vogel
Fowler's Household Helps
Over 300 Useful and Valuable Helps About the Home, Carefully Compiled and Arranged in Convenient Form for Frequent Use
A.L. Fowler
French Polishing and Enamelling
A Practical Work of Instruction
Arthur Bitmead
From the Print Media to the Internet
Marie Lebert
Full Revelations of a Professional Rat-catcher
After 25 Years' Experience
Ike Matthews
Gala Day Luncheons
A Little Book of Suggestions
Caroline Benedict Burrell
The Golden Age Cook Book
Henrietta Latham Dwight
Good Things to Eat as Suggested by Rufus
A Collection of Practical Recipes for Preparing Meats, Game, Fowl, Fish, Puddings, Pastries, Etc.
Rufus Estes
The Gourmet's Guide to Europe
Algernon Bastard
Guide to Hotel Housekeeping
Mary E. Palmer
Hand-Book of Practical Cookery for Ladies and Professional Cooks
Pierre Blot
Hand-Loom Weaving
A Manual for School and Home
Mattie Phipps Todd
The Handbook of Soap Manufacture
W.H. Simmons
The Healthy Life Cook Book, 2d ed.
Florence Daniel
Home Pork Making
A.W. Fulton
The Hotel St. Francis Cook Book
Victor Hirtzler
Household Organization
Florence Caddy
How to Camp Out
John M. Gould
How to Cook Fish
Myrtle Reed
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