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The Project Gutenberg EBook of Chocolate and Cocoa Recipes and Home Made Candy Recipes, by Miss Parloa
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Title: Chocolate and Cocoa Recipes and Home Made Candy Recipes
Author: Miss Parloa
Release Date: August 13, 2004 [EBook #13177]
Language: English
Character set encoding: ISO-8859-1
- START OF THIS PROJECT GUTENBERG EBOOK CHOCOLATE ***
Produced by Paul Murray, Annika and PG Distributed Proofreaders. This book was produced from images from Feeding America: The Historic American Cookbook Project at Michigan State University
Chocolate and Cocoa Recipes By Miss Parloa
and
Home Made Candy Recipes By Mrs. Janet McKenzie Hill
Compliments of Walter Baker & Co., Ltd.
ESTABLISHED DORCHESTER
1780 MASS
1909
[Illustration: BIRD'S-EYE VIEW OF WALTER BAKER & CO.'S MILLS. DORCHESTER AND MILTON, MASS. FLOOR SPACE, 350,000 SQUARE FEET.]
Cocoa and Chocolate
The term "Cocoa," a corruption of "Cacao," is almost universally used in English-speaking countries to designate the seeds of the small tropical tree known to botanists as THEOBROMA CACAO, from which a great variety of preparations under the name of cocoa and chocolate for eating and drinking are made. The name "Chocolatl" is nearly the same in most European languages, an