Chambers's Edinburgh Journal, No. 449, page 49 by Various Authors
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accompaniments brought by Rose to the side-table, where all was neatly divided into portions, and handed round, one dish at a time, hot from the fire. We had, first, ox-tail soup; second, fried soles; third, oyster patés; fourth, Maintenon cutlets and cauliflower; fifth, roast lamb and potato-ribbons; sixth, pheasant, with both bread-sauce and toast. Tartlets and creams followed, and a cream-cheese finished the repast; then we were left to our dessert and conversation, the latter of which we soon resolved to terminate with our coffee in the drawing-room, where a purer atmosphere awaited us. All went off quietly and comfortably; no noise, no bustle, no asking will you have this or that; everything was brought round without questioning, and conversation was never for an instant interrupted. My fastidious cousin, Jack Falconbridge; his foolish fine-lady sister; her common-place lord; and her 'talented and travelled friend,' Miss Scribbleton, expressed themselves equally pleased, although there was nothing recherché, nothing expensive, nothing extraordinary. At the rich Mr Goldscamp's, where they had dined the day before, things were, they all agreed, very far inferior. Five or six inexperienced young footmen jostled against each other, whilst rushing about with sauces and condiments; the table groaned under a gorgeous display of plate, and loads of unnecessary glass and china.
'I was,' said Miss Scribbleton, 'really quite afraid to move, lest I should overturn or break something, and felt like a bull in a china-shop.'
'The cookery,' continued the Honourable John, 'was atrocious; everything half cold, and we rose hungry, to partake of watery coffee and lukewarm tea.'
'Ah!' sighed his sister, 'I was bored to extinction by everything and every person.' And then followed compliments to me upon my little unpretending entertainment, which I felt were sincere, for everything was good of its kind, and I presented nothing that Rose could not cook perfectly under Madame Mi