The Century Cook Book

by Mary Ronald

This book contains directions for cooking in its various branches,from the simplest forms to high-class dishes and ornamental pieces;a group of New England dishes furnished by Susan Coolidge;and a few receipts of distinctively Southern dishes. It gives alsothe etiquette of dinner entertainments—how to serve dinners—tabledecorations, and many items relative to household affairs.

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Cover image for Century Cook Book, The