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Poems of To-Day

an Anthology.

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Author: Various Authors
Published: 1916
Language: English
Wordcount: 32,202 / 113 pg
Flesch-Kincaid Reading Ease: 89.9
LoC Category: PN
Downloads: 601
Added to site: 2007.09.19
mnybks.net#: 18301
Genre: Poetry

This book has been compiled in order that boys and girls, already perhaps familiar with the great classics of the English speech, may also know something of the newer poetry of their own day.

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_The Five Nations_ (No. 34).
Sir A. T. Quiller-Couch, _Poems and Ballads_ (No. 8), and

_The Vigil of Venus_ (No. 44).
Herbert Trench, _New Poems_ (Nos. 14, 92).

{xvi}

_Messrs. Sidgwick & Jackson, Ltd._:
Rupert Brooke, _1914 and Other Poems_ (Nos. 20, 21, 47).
John Drinkwater, _Swords and Ploughshares_ (Nos. 19, 40, 41). Laurence Housman, _Selected Poems_ (No. 83).
Rose Macaulay, _The Two Blind Countries_ (No. 46).

_Messrs. Smith, Elder & Co._:
Robert Bridges, _Poetical Works_ (Nos. 54, 56, 63, 76, 104, 125, 126, 128, 132, 139, 141).

_Messrs. T. Fisher Unwin, Ltd._:
Ernest Radford, _Poems_ (No. 42).
W. B. Yeats, _Poems_ (Nos. 49, 88, 138, 143, 144).

_The Poetry Book Shop_ (through Mr. Harold Monro).
Ralph Hodgson, _Eve_ (No. 5).

  • Now transferred to Mr. Martin Seeker.

The Editor of _The Times_ courteously confirmed the permissions given by Mr. George Russell ("A. E.") in respect of No. 23, and by Mr.

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Author of the Day

Carrie Doyle
Carrie Doyle's mysteries are extra cozy. She loves keeping her readers guessing, but also appealing to their senses with charming scenes straight from East Hampton, quirky characters and mouthwatering food descriptions. When she is not writing her latest novel, Doyle is sure to be part of one of a myriad of projects, which may include co-writing with another author, doing magazine articles, interviewing celebrities, arranging events or cooking up a storm in the kitchen. As our Author of the Day, Doyle talks about why her books are so yummy, gives us some insights in the character of Antonia Bingham and reveals why East Hampton is her favorite place in the world.
Read full interview...