A Course of Lectures on the Principles of Domestic Economy and Cookery
Question by a Lady. Would you ever substitute cornstarch for flour?
MISS CORSON. You can if you wish. You must use your own discretion about the quantities. Simply get the thickness of thick cream.
Question. Is it better to use a porcelain vessel, or will tin do?
MISS CORSON. Use any saucepan made of material thick enough to prevent burning.
Question. Do you put the fish right into the water, or have you a fish kettle?
MISS CORSON. If you are using a fish kettle you will have a little wire frame. You can lay the f