Cassell's Vegetarian Cookery

Cassell's Vegetarian Cookery
A Manual of Cheap and Wholesome Diet

By

4
(1 Review)
Cassell's Vegetarian Cookery by A. G. Payne

Published:

1891

Pages:

222

Downloads:

6,374

Share This

Cassell's Vegetarian Cookery
A Manual of Cheap and Wholesome Diet

By

4
(1 Review)

Book Excerpt

r samples that I have analysed, as it in much firmer and keeps well.

It is clear and bright, and has evidently been carefully manufactured from pure materials.

It has a pleasant flavour, and is of excellent quality.

_(Signed)_ R. H. HARLAND, F.I,C., F.C.S.

Laboratory, Plough Court, 37, Lombard Street. Public Analyst.

Copy of Testimonial received August 26th, 1891 (unsolicited).

59, Windsor Road, Southport. August 25th, 1891.

GENTLEMEN,--I may inform you that I have tried other makers of jellies, but have found none to equal yours in excellence of quality. I have mentioned this fact frequently to Mr. Seymour Mead and to my friends. I am also deeply indebted to you from the fact that a little niece of mine was fed almost exclusively on your Calves' Feet Jelly for a period of three months, and who, when she refused to take other things, always took most willingly to your jellies.

Yours respectfully,

W, ROBERTSON & Co. M. T. HANSON.

FREE EBOOKS AND DEALS

(view all)