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Cooking

Browse Library of Congress Categories.

140-148 of 148 Cooking ebooks.

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Volks-Kochbuch
für Schule, Fortbildungsschule und Haus
Hedwig Heyl
Woman's Institute Library of Cookery
Volume 1, Essentials of Cookery: Cereals; Bread; Hot Breads
Woman's Institute of Domestic Arts and Sciences
Woman's Institute Library of Cookery
Volume 2: Milk, Butter and Cheese; Eggs; Vegetables
Woman's Institute of Domestic Arts and Sciences
Woman's Institute Library of Cookery
Volume 3: Soup; Meat; Poultry and Game; Fish and Shell Fish
Woman's Institute of Domestic Arts and Sciences
Woman's Institute Library of Cookery
Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies
Woman's Institute of Domestic Arts and Sciences
Woman's Institute Library of Cookery
Volume 5: Fruit and Fruit Desserts; Canning and Drying; Jelly Making, Preserving and Pickling; Confections; Beverages; the Planning of Meals
Woman's Institute of Domestic Arts and Sciences
The Young House-Keeper
or Thoughts on Foods and Cookery
William Andrus Alcott
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Author of the Day

Jennette Green
Jennette Green discovered a love for writing in the second grade. She had stories in her mind that were simply calling to be written. The Kaavl series is one such a story, which has been with her since she was eighteen. As our Author of the Day, Green reveals how many times she rewrote Kaavl Conspiracy, how her books come together and gives a sneak peek into what we can expect from her next.
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