Fruits of Queensland

Fruits of Queensland

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Fruits of Queensland by Albert H. Benson

Published:

1914

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Fruits of Queensland

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To those looking for homes the following pages are addressed, so that before deciding to what part of the world they will go they may know what sort of a country Queensland really is, what one of its industries is like, the kind of life they may look forward to spending here, and the possibility of their making a comfortable home amongst us. The life of a fruit-grower is by no means a hard one in Queensland, the climate of the fruit-growing districts is a healthy and by no means a trying one, and is thoroughly adapted to the successful cultivation of many fruits; and, finally, a living can be made under conditions that are much more conducive to the well-being of our race than those existing in the overcrowded centres of population.

Book Excerpt

are favourably with the best types of similar fruits produced elsewhere. The writer has no wish to convey the impression that all that is required in order to grow fruit in Queensland is to secure suitable land, plant the trees, let Nature do the rest, and when they come into bearing simply gather and market the fruit. This has been done in the past, and may be done again under favourable conditions, but it is not the usual method adopted, nor is it to be recommended. Here, as elsewhere, the progressive fruit-growing of to-day has become practically a science, as the fruit-grower who wishes to keep abreast of the times depends largely on the practical application of scientific knowledge for the successful carrying on of his business. There is no branch of agronomy in which science and practice are more closely connected than in that of fruit-growing. Every operation of the fruit-grower is, or should be, carried out on scientific lines and by the best methods of propagation--pruning, cultivation, manuring, tre

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