The Chemistry of Plant Life

Published: 1921
Language: English
Wordcount: 91,118 / 314 pg
Flesch-Kincaid Reading Ease: 27.7
LoC Categories: QK, QD, LT
Downloads: 2,420
Added to site: 2010.08.10
mnybks.net#: 28683
Origin: gutenberg.org
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This book may serve as a text or reference book for collegiate students of plant science who are seeking a proper foundation upon which to build a scientific knowledge of how plants grow.

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aste and produces new material of like character to it, but it also produces new masses of living matter, which when detached from the parent mass, eventually begin a separate existence and growth. Furthermore, the plant organism has acquired, by the process of evolution, the ability not only to produce an embryo for a successive generation but also to store up, in the tissues adjacent to it, reserve food material for the use of the young seedling until it shall have developed the ability to absorb and make use of its own external sources of food material. So that, finally, every study of plant chemistry must take into consideration the stored food material and the germinative process whereby this becomes available to the new organism of the next generation. Also, the chemistry of fertilization of the ovum, so that a new embryo will be produced, and the other stimuli which serve to induce the growth phenomena, must be brought under observation and study.

A further step in the development of biological

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