ustry of Man. Having become more skilful, he obtained in an expedition more game than he could consume at once; he then kept near him living beasts in order to sacrifice them when hunger came. His reserve of animals increased; they became accustomed to live near him; and he took care of his larder. A flock was gradually constituted, and the owner learnt to profit from all the resources which it offered him, from milk to wool. Henceforth he became economical with his beasts, and moved about in order to procure for them abundance of grass and water. He was still always hunting and fighting; but there were now accessory industries, and he was especially occupied in the domestication of animals. Then it happened that he acquired a taste for a graminaceous grain--corn. To seek the blades one by one is not a very fruitful labour, and decidedly troublesome. Man collected a supply of them, cultivated them, possessed fields which he sowed and harvested. He was henceforth obliged to renounce his herds, which had become
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