The Deemster

Thorkell was blind to the discontent of his guests, but the Archdeacon perceived it, and forthwith called such of the tumultuous assemblage as came from a distance into his barns. There the creels were turned bottom up, and four close-jointed gates lifted off their hinges were laid on the top for tables. Then from pans and boilers that simmered in the kitchen a great feast was spread. First came the broth, well loaded with barley and cabbage, and not destitute of the flavor of numerous sheep's heads. This was served in wooden piggins, shells being used as spoons. Then suet pudding, as round as a well-fed salmon, and as long as a 30 lb. cod. Last of all a fat hog, roasted whole, and cut with a cleaver,